Nutrition Systems Specialist

REQUIREMENTS 

Education

Required: Bachelor’s Degree or related field.

Preferred:  Bachelor’s Degree in Food & Nutrition

Experience 

Required: Three years of clinical nutrition and dietetics.

Preferred:  Five years of clinical nutrition and dietetics and CBORD system experience

Other

Required:

Registered Dietician (RD)

Must pass a pre-employment test as required and administered by Human Resources.

It is the policy of The University of Texas MD Anderson Cancer Center to provide equal employment opportunity without regard to race, color, religion, age, national origin, sex, gender, sexual orientation, gender identity/expression, disability, protected veteran status, genetic information, or any other basis protected by institutional policy or by federal, state or local laws unless such distinction is required by law. http://www.mdanderson.org/about-us/legal-and-policy/legal-statements/eeo-affirmative-action.html